Title: Menus

Dinner Menu (C) £15.75 Three Course

Royal Greenland Prawns on Crisp Salad Leaves
with Thai-style dressing

Ceasers Salad
(Fresh Leaves, Tomato, Garlic Croutons, Bacon and Fresh Parmesan)

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Corn Fed Chicken stuffed with Haggis dusted in Oatmeal and smothered with Drambuie Sauce

Fresh Scottish Salmon
baked and coated with Seafood Sauce

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Sticky Toffee Pudding, Butterscotch Sauce
and Luxury Ice Cream

Arran Cheeseboard
(Selection of three Arran Cheeses, Grapes and
Arran Oatcakes)

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Coffee, Home-Made Tablet and Mints