Opening Hours

Please see below for the current catering hours:


Current Catering Restrictions/Regulations

Bar & Catering
We were delighted to welcome back the Bar & Catering team on the 22nd of July. Due to guidelines outlined by the government, all members & visitors must pre-book a table before using the Bar & Catering facility. By booking a table you agree to follow the rules set out by our catering team. A list of requirements are as follows:


Following the announcement by the First Minister, the following regulations are in place for the clubhouse and catering as of Monday 14th September:

  1. A maximum of 6 people from a maximum of 2 households can meet either indoors or outdoors
  2. Customers will be required to wear face coverings while moving around inside a hospitality venue such as entering or exiting a venue or going to the toilet.

How to Book
Bookings can be made by either calling 01292 313920 option 3, emailing or by speaking to a member of staff.
The preference of booking would be through email, alternatively if no one is available, please contact the office.

It is mandatory for track and trace, for any member/visitor using the hospitality that a booking is made, even for coffee or a drink.

Advanced booking is recommended as any bookings on the day or walk-ins cannot be guaranteed.

Tables will be in booking slots of 1 hour and 30 minutes, when this time is up, you will need to leave the lounge. Each table needs 15  minutes after a seating to be cleaned and sanitised.

Table Service
Following guidelines from Health & Safety, strict table service will be in operation. Do not approach the bar or coffee station to place an order. The staff will come to the table to take orders. Under no circumstances can tables or furniture be moved and you must not approach other tables for a chat. Due to demand, it may mean a longer wait time when ordering, please be assured that the team will attend to you as soon as they can.
Please note, orders will only be taken when the full table is seated.

At first, a reduced menu will be in operation, with a phased return of your favourite dishes.

Preferred payment option would be contactless or your blue member card. Blue cards can be topped up by calling the office on 01292 313920 option 2.